Mastering Sourdough Starters & Leavens

Online Course

Udemy
Mastering Sourdough Starters & Leavens

What is the course about?

Mastering Sourdough Starters & Leavens
The course Mastering Sourdough Starters & Leavens is an online class provided by Udemy. It may be possible to receive a verified certification or use the course to prepare for a degree.

From mystery to mastery. How to handle sourdough cultures like a pro.

Course description
  • Mastering Sourdough Starters & Leavens
  • How to make organic sourdough starters.
  • How to feed your starter and keep it in top condition.
  • How to use your starter to make a leaven.
  • How much starter to use in different leavens.
  • Use the leaven to bake sourdough breads.
  • No. Full instructions on preparing a starter are given. All you need is organic flour and water.
  • 2 hours on-demand video
  • 16 articles
  • 11 downloadable resources
  • Full lifetime access
  • Access on mobile and TV
  • Assignments
  • Dragan Matijevic

Prerequisites & Facts

Mastering Sourdough Starters & Leavens

Course Topic

Development, Programming Languages, SAS

University, College, Institution

Udemy

Course Skill Level

Course Language

English

Place of class

Online, self-paced (see curriculum for more information)

Degree

Certificate

Degree & Cost

Mastering Sourdough Starters & Leavens

To obtain a verified certificate from Udemy you have to finish this course or the latest version of it, if there is a new edition. The class may be free of charge, but there could be some cost to receive a verified certificate or to access the learning materials. The specifics of the course may have been changed, please consult the provider to get the latest quotes and news.
Udemy
Mastering Sourdough Starters & Leavens
provided by Udemy

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School: Udemy
Topic: Food & Beverage, Lifestyle, Sourdough Bread Baking