Profitable Restaurant Management: 4 Tasks to Spend Less

Online Course

Udemy

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What is the course about?
Prerequisites & Facts
Cost, Certificate & Degree
Reviews & Experiences

What is the course about?

Profitable Restaurant Management: 4 Tasks to Spend Less

The course Profitable Restaurant Management: 4 Tasks to Spend Less is an online class provided by Udemy. It may be possible to receive a verified certification or use the course to prepare for a degree.

Skills to enter and prosper in the Restaurant Business. Tools for Product costing and Marketing

Course description

Profitable Restaurant Management: 4 Tasks to Spend Less

How to manage a commercial kitchen
What financial performance metrics to track
How to reach and retain customers in the competitive market
Hands on approaches to overcome challenges in Restaurant Business
Examples of successful restaurants around the world

Love for feeding people. Dream to run a restaurant.

1.5 hours on-demand video
6 articles
Full lifetime access
Access on mobile and TV
Certificate of Completion
Manjula Sundharam

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Prerequisites & Facts

Profitable Restaurant Management: 4 Tasks to Spend Less

Course Topic

Business, Entrepreneurship, Restaurant Management

University, College, Institution

Udemy

Course Skill Level

see course summary

Course Language

English

Place of class

Online, self-paced (see curriculum for more information)

Degree

Certificate

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Degree & Cost

Profitable Restaurant Management: 4 Tasks to Spend Less

To obtain a verified certificate from Udemy you have to finish this course or the latest version of it, if there is a new edition. The class may be free of charge, but there could be some cost to receive a verified certificate or to access the learning materials. The specifics of the course may have been changed, please consult the provider to get the latest quotes and news.

Udemy

Profitable Restaurant Management: 4 Tasks to Spend Less

provided by Udemy

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