Restaurant Kitchen Basics: Restaurant Classics

Online Course

Udemy

Go to Udemy

Start Learning

What is the course about?
Prerequisites & Facts
Cost, Certificate & Degree
Reviews & Experiences

What is the course about?

Restaurant Kitchen Basics: Restaurant Classics

The course Restaurant Kitchen Basics: Restaurant Classics is an online class provided by Udemy. It may be possible to receive a verified certification or use the course to prepare for a degree.

Create delicious anytime favorites

Course description

Restaurant Kitchen Basics: Restaurant Classics

Gain confidence in restaurant and home kitchens
To prepare and present upscale restaurant egg dishes
Egg pan, grill, and stove mechanics
The art of cooking eggs of any style
Prepare and present the Joe’s Special Scramble

A desire to prepare nature’s perfect food, “The Egg”
The desire to learn saute and grilling techniques
One 12 inch non-stick pan
One 5-6 inch non-stick pan
Heat resistant rubber spatula

2 hours on-demand video
2 articles
1 downloadable resource
Full lifetime access
Access on mobile and TV
Certificate of Completion
Steve Katsandres

Start Learning

Prerequisites & Facts

Restaurant Kitchen Basics: Restaurant Classics

Course Topic

Cooking, Food & Beverage, Lifestyle

University, College, Institution

Udemy

Course Skill Level

see course summary

Course Language

English

Place of class

Online, self-paced (see curriculum for more information)

Degree

Certificate

Start Learning

Degree & Cost

Restaurant Kitchen Basics: Restaurant Classics

To obtain a verified certificate from Udemy you have to finish this course or the latest version of it, if there is a new edition. The class may be free of charge, but there could be some cost to receive a verified certificate or to access the learning materials. The specifics of the course may have been changed, please consult the provider to get the latest quotes and news.

Udemy

Restaurant Kitchen Basics: Restaurant Classics

provided by Udemy

Start Learning