Food Bioprocess Science "Rated 8.8/10 as TOP 20% course"

Welcome to this course. I hope this will be an interesting course for you all, where we learn on the microscopic world of foods, produced using different types of cells, starting from microbial cells. To better grasp the concept of how alive are our foods, lets better understand what is BIOPROCESS.

In simple words, bioprocess refers to biological processes using biological materials to produce end-products that we refer as BIOPRODUCTS. The Introductory Video will help you better understand the concept of Bioprocess. As we can see from the video, there are many branches of bioprocess technology, such as pharmaceutical bioprocess, agricultural bioprocess, and medical bioprocess.

Our present course covers FOOD BIOPROCESS TECHNOLOGY, thus another branch of bioprocess involving foods. This is the core of this course. "Rated 8.

8/10 by Coursemarks"___________A LITTLE ABOUT MECurrently a Professor in Bioprocess Technology with Universiti Sains Malaysia, Malaysia________I joined Universiti Sains Malaysia back in 1998 as a student, to pursue my first degree. Little did I know that I was on a journey to be a part of its academics. With a BSc in Food Technology (USM), I proceeded to obtain a MSc in Food Biotechnology from USM.