Food for Thought: The Relationship Between Food, Gut, and Brain EIT Food Healthcare & Medicine, Nutrition, Psychology & Mental Health
Farm to Fork: Sustainable Food Production in a Changing Environment EIT Food Agriculture, Food Tech, Nature & Environment, Sustainability
Panic-Buying During Crisis: How Do Food Supply Chains Cope? EIT Food Nature & Environment, Politics & Society
How Food is Made. Understanding Food Processing Technologies EIT Food Food Tech, Nature & Environment
Improving Food Production with Agricultural Technology and Plant Biotechnology EIT Food Agriculture, Biology and Biotechnology, Food Tech, Nature & Environment, Science, Engineering & Maths
Intellectual Property Management in the Food Sector: Safeguarding Your Trademarks in the Global Marketplace EIT Food Business & Management, Entrepreneurship, Food Tech, Innovation, Nature & Environment
